Love cabbage soup but hate the fuss of making it?
I don’t know about you, but “fast” and “easy” are not typically the words I would normally choose to describe what it’s like working with cabbage, including recipes for soup. In fact, there are approximately a gazillion things I’d much rather do with my time than core out and chop up a cabbage, no matter how yummy the recipe sounds. Working from home does not mean extra time to cook.
That said, I do love and often crave a warm, hearty bowl of cabbage soup and so I became determined to find an easier way to have it. Enter my flair for finding shortcuts to overly complicated… anything.